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Vitamins A+E
Витамины А+Е

Vitamins A+E

    It is recommended as a dietary supplement — an additional source of vitamins А and Е.

    Action of preparation is determined by the properties of its fat-soluble vitamins A and E.

    Retinyl palmitate (vitamin А) is a fat-soluble vitamin playing an essential role in oxidative-recovery processes, participates in the synthesis of complex carbohydrates, proteins, and fats. It is required for normal reproductive function, fetal development, restoration of skin and mucous membrane cells, and formation of bone tissue. It participates in vision mechanism. Retinyl increases the immunity, alleviates consequences of some infectious diseases, and may prevent the development of a malignant neoplasm.

    Alpha-tocopherol acetate (vitamin E) prevents the destruction of cell membranes, participates in protein synthesis, cell division processes, cellular respiration, favorably influences on disturbed lipid metabolism. Vitamin Е maintains the stability of red corpuscles and prevents their decomposition, prevents increased permeability and capillary fragility, increases cellular resistance to an oxygen deficit. Vitamin Е also promotes recovery of skeleton muscles at muscular dystrophy and other muscle injuries. At cardiovascular diseases in complex therapy, vitamin E promotes regulation of metabolism in heart muscle, increases the blood velocity and maintains potential in tiny vessels. Vitamin Е also promotes regulation of the function of sex glands in men.

One capsule contains: alpha-tocopherol acetate — 100 mg (100 IU), retinyl palmitate — 4.7 mg (8,000 IU).

A daily serving contains:

Component
Content in 1 capsule, mg Recommended daily consumption level (RDCL) % of RDCL
Vitamin А
2,4±0,24
0,8 mg
300**
Vitamin Е
65,0±6,5
10 mg 650**

** Does not exceed the acceptable upper level of consumption.

«Vitamins A+E» has the registration of the Russian Federal Service for Surveillance on Consumer Rights Protection and Human Wellbeing (Rospotrebnadzor). Certificate of State Registration No. RU.77.99.88.003.Е.004656.10.16 dated 14.10.2016. Technical Specifications (TS) 10.89.19-033-78056148-2016.

Composition: vegetable unrefined (or a mixture of refined and unrefined oil: sunflower or soya or olive) oil, alpha-tocopherol acetate, retinyl palmitate with butylhydroxitoluol antioxidant, capsule coating (gelatin, glycerin (water-retaining agent), water, sodium benzoate (preservative).

Recommended use: Adults 1 capsule one time daily with meals. The period of administration — 2-4 weeks. If required, the administration can be repeated in a month. It is recommended consulting a doctor before administration. It is not a medicine.

Contraindications: Hypersensitivity of the components, pregnancy, and lactation.

Vitamin E
Vitamin E

Vitamin E

Vitamin E

    It is recommended as a dietary supplement – an additional source of vitamin E.

    Vitamin Е is a universal antioxidant slowing down free-radical reactions, prevents the formation of toxins damaging cell membranes, protects from the oxidation of vitamin A, improves cellular respiration, promotes the economy of oxygen consumption by cells. Vitamin Е controls the biosynthesis of coenzyme Q (Ко Q10) — indispensable component in the cellular power production chain.

    Vitamin Е participates in cell division and cellular metabolism processes, prevents increased permeability and capillary fragility.

    Vitamin Е stimulates protein synthesis (collagen, enzymic, structural and contractile proteins of a skeleton and smooth muscles, myocardium), regulates cholesterol synthesis.

    The deficit of Vitamin E results in the partial destruction of red corpuscles, reduction of activity of antioxidative protection enzymes in them. Increase of membrane permeability of all cells and subcellular structures, accumulation of toxins (products of lipid peroxidation). These are the particular reason for various symptoms of the deficit of vitamin E – from muscular dystrophy and infertility to hepatic necrosis and colliquation of brain regions, especially tentorium.

    The deficit of vitamin E in humans could be due to nutritional habits (for instance, the absence of vegetable oils in food) or due to various diseases such as hepatic, pancreas gland disease.

Content of alpha-tocopherol acetate (mg/IU) in 1 capsule: 100 mg (100 IU) in capsule of 250 mg; 200mg (200IU) in capsule of 400 mg.

Daily serving contains:

Component
Form of presentment
Content in 1 capsule, mg Recommended daily consumption level (RDCL) % of RDCL
Vitamin Е
400 mg capsules
130 10 mg
1300**
Vitamin Е
250 mg capsules
65 10 mg 650**

* does not exceed the acceptable upper consumption level.

«Vitamin E» has the registration of the Russian Federal Service for Surveillance on Consumer Rights Protection and Human Wellbeing (Rospotrebnadzor). Certificate of State Registration No. RU.77.99.88.003.Е.004627.10.16 dated 13.10.2016, Technical Specifications (TS) 10.89.19-032-78056148-2016.

Composition: vegetable, unrefined or mixture of refined and unrefined oil: (sunflower or soya or olive) oil, alpha-tocopherol acetate, capsule shell (gelatin, glycerin (water-retaining agent), water, sodium benzoate (preservative), ethyl vanillin (flavor)*.
*for oval capsules

Recommended use: Adults 1 capsule one time daily with meals. The period of administration — 2-4 weeks. If required, the administration may be repeated in a month. It is recommended consulting a doctor before administration. It is not a medicine.

Contraindications: Hypersensitivity of the components, pregnancy, and lactation.